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growing mediums
submerge in water and then be sure to completely dry out
It drapes nicely in a hanging pot
Yummy as a cold tea
Swiss Cheese Monstera Adansonii 8” hard to kill growing mediumsAdmired for its glossy, heart shaped, lobed and perforated leaves, this Monstera stands out as one of the unique varieties. Originating from Southern Mexico south to Panama. It is a climbing vine so it grows well with a moss pole to grow on. Diameter: 8 Scientific Name: Monstera deliciosa Common Name: Swiss Cheese Monstera Light: Bright, Indirect light Growth: Can grow several feet a year Water: When the top two inches are dry Pet Safe: No Care: Easy
