400g Fine Black Salt Himalayan - Table Grain Vegan Edible Egg Kala Namak Bag Nail Design Material: Stainless Steel+ABS

Material: Stainless Steel+ABS

Folded dimensions: 70cm x 45cm x 49cm

the timber used for the Sand Pit is treated for protection against wood rot and insect damage to ensure longlasting and durable use

The vacuum cleaner converts into a hand vacuum in seconds with just a removal of the stick

400g Fine Black Salt Himalayan - Table Grain Vegan Edible Egg Kala Namak Bag Nail Design Material: Stainless Steel+ABS400g Himalayan Black Salt in resealable pouch. Our black salt "Kala Namak" is made from a base of natural Himalayan rock salt of Pakistan. Kala namak consists primarily of sodium chloride and trace impurities of sodium sulfate, sodium bisulfate, sodium bisulfite, sodium sulfide, iron sulfide and hydrogen sulfide. Sodium chloride provides kala namak with its salty taste, iron sulfide provides its dark violet hue, and all the sulfur compounds give kala