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Il Vin Brulé ha radici antiche che risalgono ai tempi dell'antica Roma
has a caramel note and not excessive spiciness which makes it perfect for most fish and vegetable dishes
Pisto is a key ingredient in Neapolitan Christmas desserts
An assortment of three Flavored Flavored Salts designed to make barbecue recipes unique
Santoreggia Siciliana - 140g rub per barbecue Il Vin Brulé ha radiciOrigin : Italy Sun dried savory reaches its peak expression in Sicily's warm climate. Growing in an ideal environment, it develops an intense aroma and a slightly peppery flavor, perfect for enhancing traditional Mediterranean dishes. After harvesting, the savory leaves are dried naturally in the sun, a process that fully preserves their aromatic and beneficial properties. This technique guarantees an authentic and wholesome herb, ready to enhance any
