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Knife Type: Sujihiki Knife
Do not expose to temperatures of 80ºC (175ºF) or above
Handle Length: 127mm (5")
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Nao Yamamoto VG10 Nashiji Santoku 165mm Slice & Julienne Knife Type: Sujihiki KnifeNao Yamomoto Born in 1979. After serving Masami Azai's (Echizen Marukatsu) apprenticeship, went thru further apprenticeship with Kamotou Hamono in Takefu. Several years ago, once again, worked with Mr. Azai and inherited his techniques and 'Echizen Marukatsu' inscription. Nao Yamamoto is most noteworthy blacksmith today. Manufactures from kitchen knives to short sword and his talent is seen in wide area. Selecting stainless like VG10 Damascus, or
