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Test Specification Min Max SOLUBILITY AND REACTION TO PASS TEST TO PASS TEST BOTANICAL CHARACTERISTICS TO PASS TEST TO PASS TEST MICROBIAL LIMITS TO PASS TEST TO PASS TEST SALMONELLA NEGATIVE NEGATIVE WATER DETERMINATION 15
20% EXPIRATION DATE
7 % pH of a 2% SUSPENSION @ 25 C 5 5 LEAD (Pb) 5 mg/kg LOSS ON DRYING 0
Test Specification Min Max APPEARANCE COLORLESS TO FAI COLORLESS TO FAI
Methylene Blue 1 Percent Solution in Ethanol Halogeno Sugars Test Specification Min Max SOLUBILITY
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