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The estate produces approximately 60
fruity scents of wild strawberries and raspberries
violet and a hint of spiced herbs
Aged for at least two years
La Torre, Sangiovese, Brunello di Montalcino, Tuscany, Italy 2020 femalewinemaker The estate produces approximately 60100% Sangiovese Even in Brunello, whose terroir can yield the most powerful expression of the variety, Sangioveses savory depths are best delivered via a shining beam of acidity, only dark and burly when bullied into such a state. Luigi Anania's wines embody the grace Sangiovese can carry when treated with respect, particularly when grown in vineyards of notable altitude like La Torres. The cellar methods here are tried and true: hand harvested grapes
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