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Ships within 48 hours · Estimated delivery Sep 23 - Sep 28
In this class we will work together to use the bounty of summer veg in creative ways - from summer soups to quick pickles
Each student will make their own batch of sauerkraut to take home (500ml)
Don't worry
make kimchi
October 6 | Sweet and Savoury Pies Day In this class we willWe will talk all things sweet and savoury pies in this class from quiche to galettes to the more classic chicken pot pie What to top them with, what pastries work best and more. Included in this class is dinner with wine, a hands on class with instruction and a thorough recipe pack that includes bonus recipes and a section on sourcing ingredients.
US$ 2887.50
US$ 2497.50
US$ 2337.50
US$ 1097.50
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