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alpha-Methyl-gamma-butyrolactone Prolines and their analogs Test Specification Min Max MELTING

SKU: 21757745586
4.4
USD142.00 USD173.00

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Description

Test Specification Min Max MELTING RANGE 240 - 242 C 240 - 242 C

00% RESIDUE AFTER EVAPORATION 0

97 % RETEST DATE

00% MICROBIAL LIMITS: TOTAL PLATE COUNT 50000/g YEAST AND MOLD 3000/g ESCHERICHIA COLI NEGATIVE SALMONELLA NEGATIVE

alpha-Methyl-gamma-butyrolactone Prolines and their analogs Test Specification Min Max MELTINGTest Specification Min Max ASSAY APPROX. 98% APPROX. 98%

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