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handmade in Nepal
With 26 illustrated poses from children's illustrator
this book offers a detailed rundown of the best locations New England has to offer
75W | 2″L
Camargue Fleur de Sel with Herbs de Provence 4.4 oz Winter handmade in NepalFleur de sel is a hand harvested sea salt collected by workers who scrape only the moist, flaky, and textured kernels that form on the top of the salt beds. This delicate salt is comprised of larger kernels with more mineral complexity than table salt. Used as a "finishing" salt rather than for cooking, sprinkle this on fresh salads, eggs, or other cooked dishes to add flavor and texture!
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