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Highlight The potential benefits associated with obtaining long-chain omega-3 PUFA through moderate consumption of fish (one to two servings/week) during pregnancy outweigh any risks of contaminant exposure
Silimarina o clssico protetor e regenerador do fgado
This opens protocol design options and raises mechanistic questions about how a 15-amino-acid peptide survives the GI tract with sufficient intact molecule to produce systemic effects (or whether the observed effects are primarily local GI-tract actions)
Contradictions deserve investigation Appearance becomes useful when it exposes a conflict with the claimed record
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