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Marinated chicken can be stored safely for up to 24 hours before cooking, while pre-assembled skewers streamline preparation during busy periods

Safety considerations in post-bariatric patients center on gastrointestinal tolerability and nutritional status

AF Chief Agricultural Officer John Barrett considers how changing consumer attitudes towards health, nutrition and appetite could reshape food purchasing habits, influence demand for different crops and livestock systems, and potentially drive a transition from a food economy focused on cheap calories towards one centred on protein, nutritional value and sustainability

Clinical trials show average weight loss of 1015% of body weight over 68 weeks, with 86% of patients achieving at least 5% weight loss