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Osinubi AA, Noronha CC, Okanlawon AO
Reduces cell damage in fatty liver disease Cell death in the liver may be exacerbated by a deficiency in antioxidants, including glutathione
On one hand, dairy products, particularly whey protein, contain amino acids that support glutathione production
Consistent exposure to toxins can lead to a liver backlog (a buildup of toxins that may be difficult for the liver to clear out), which can create inflammation and immune system imbalances
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