Uruguayan Black Angus Grass Fed Tenderloin Salts sourced from Colorado-raised lamb and

sourced from Colorado-raised lamb and offered untrimmed for maximum versatility and yield

our Short Ribs boast a perfect balance of rich marbling

golden-brown skin when slow-roasted to perfection

Elevate your meals with the exquisite quality and flavor of our Uruguayan Black Angus Grain-Fed Ribeye Steaks

Uruguayan Black Angus Grass Fed Tenderloin Salts sourced from Colorado-raised lamb andGrass Fed Origin: Uruguay 100% Antibiotic Free 100% Hormones Free Description: 100% GRASS FED, raised in natural and open pastures, allowing the cattle to graze freely. The tenderloin is one of the most tender cuts, delivering tenderness and versatility when cooking and eating. It can be enjoyed in various forms such as roasted, filet mignon, fajitas, pan seared, stewed, lomo al trapo, carpaccio, and many other options.