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Sweet with licorice and clove undertones
You can grind the berries before using for a stronger flavor then pre-ground allspice
white vinegar (maltodextrin
and black pepper
Tamarind, Ground Size:1/2 Cup Jar Sweet with licorice and cloveIngredients: ground tamarind (India) Widely used in Indian cooking, tamarind offers a subtle tartness with fruity undertones, perfect for adding balance to both sweet and savory dishes. Great for spicy hot dishes like fish curries and pork vindaloo, as well as savory stir fries, salads, Pad Thai, chutneys, and jams. Use as a secret ingredient for unforgettable BBQ sauces and marinades.
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