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and a subtle honeyed depth from the Old Tom style
the wine is fermented and aged in French oak barrels (35–40% new)
this Tempranillo-based red is made by the Abeica family with a focus on freshness and elegance
this is a wine that will reveal greater nuance with time in the cellar
Noguchi Naohiko 01 Special Edition Vol. 2 (770ml) and a subtle honeyed depthCrafted to mark the 90th birthday of legendary toji Naohiko Noguchi, this extraordinary sake blends select parcels from his personal cellared collection dating back to 2017. Layers of ripe melon, white peach, and pear unfold with striking depth, met by a subtle lift of citrus and a graceful thread of acidity that carries through the finish. Rich and textural on the palate, it balances umami and purity in equal measure showing both power and poise. The
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