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professional kitchen knives
a wood octagonal handle with a ring of natural turquoise is used
It is really accurate and exceptionally crisp
The blade's core material is the extremely durable metal VG-10
Sujihiki Japanese kitchen knife Ittetsu Black Pakka wood IWY-9008 27cm professional kitchen knivesIttetsu Sujihiki slicing knife, measuring 27 cm in length. Sandvik 12C27 stainless steel is used to make the blade. It has a black pakka wood handle. Handmade in Echizen, Japan, are Ittetsu knives. Never try to cut, strike, or chop frozen food or bones. The blade may fracture or chip. Wash by hand in warm water, then pat dry.
US$ 352.50
US$ 39.99
US$ 352.50
US$ 352.50
US$ 19.99
US$ 19.99
US$ 352.50
