Japanese kitchen knife Takeshi Saji Steak TSS 14cm Traditional wooden handle made in

Traditional wooden handle made in Japan

Yu Kurosaki

The small now has a sturdy pakka wood ferrule and a lovely updated oak octagonal handle

This means that the blades will cut as effectively as possible

Japanese kitchen knife Takeshi Saji Steak TSS 14cm Traditional wooden handle made inTakeshi Saji made this handmade steak knife. The damascus blade's core is composed of high quality SG2 steel. dark dye appearance. The blade is 14 centimeters long. Elegant and cozy white corian handle with mosaic pin. The chairman of Saji Blacksmith (Japan) is Takeshi Saji. Member of Japan Custom Knife Makers and Japan Knife Guild. In 1992, the Japanese "Ministry of International Trade & Industry" granted him official certification as