Bella Conchi Cava Brut Reserva Pinot Noir Aged in a combination of

Aged in a combination of refill American oak and first fill American oak casks

Our winemaking method is stainless tank fermented at a cool temperature to preserve its intense varietal character and firm acidity

Medium to full body with crisp acidity and a steely finish

Certified Organic in all areas of production and made with natural Scottish ingredients then aged in organic virgin oak casks

Bella Conchi Cava Brut Reserva Pinot Noir Aged in a combination ofBella Conchi Cava Brut Reserva is an elegant, Spanish sparkling wine produced from a blend of Chardonnay, Macabeo, Xarel lo, and Parellada grapes. It features fine bubbles with a creamy, flavor forward profile of green apple, pear, lemon zest, and subtle toasted bread notes. Aged for over 20 months, it is a relatively dry, fresh, and complex, medium bodied Cava.